benedictine chili.

benedictine chili.

  • images
  • February 26, 2016

Toasted English muffin topped with chili con carné, sour cream, shred­ded cheese, fried egg (one for each side) with the yolk still runny, and a lit­tle more cheese.

(I dare you to come up with a bet­ter use for left­over chili.)