Last night I got my invite to play with the new Google Maps (desk­top edi­tion).

Initial Reactions:

• It’s kinda slow.
  (For the record: I’m using Safari on a dual-core i7 MacMini with dual SATAIII SSDs in a striped array and 16GB of mem­ory, and my inter­net band­width is above-average.)
• The inter­face has a clean/simple yet beau­ti­ful design. The map itself dom­i­nates the entire screen, which I sup­pose is how it should be.
• By min­i­miz­ing the pres­ence of the user inter­face, there are less but­tons and entry fields, which means it’s harder to use if you’re unfa­mil­iar. It makes me won­der if the Maps team has­n’t over-min­i­mal­ized to the point where it isn’t obvi­ous to users how they should inter­act with the service.
• Thankfully, the “tour” that intro­duces you to the new prod­uct does a decent job of induct­ing users into the new inter­face par­a­digm. (I’m not sure that’s a good thing. To add a twist to a Jobs-ism: If it needs a user inter­face “tour” then it’s not intu­itive enough. Not sure if that’s the case here, but it could be.)

All-in-all, it’s a step in the right direction.

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(received by text mes­sage from my wire­less carrier)

Jews eat dairy on Shavuot because the ensu­ing dis­com­fort makes us appre­ci­ate the gifts we do have — like Torah — while we pay for those we don’t — like the enzyme that digests lactose.

Maybe that’s why Jenny’s Cuban-style flan was such an amaz­ing addi­tion to this evening’s wrestling match with text. Or maybe it’s because it was shiny and deli­cious. (But seri­ously… who cares why?)

Check out the recipe at The Cuban Reuben.